Kerala

The port city of Kochi (also known as Cochin) was a major centre for spice trade for many centuries. The lure of spice brought the Greeks, Romans, Arabs & the Chinese to the shores of Kochi. It was later occupied by European powers (Portuguese, Dutch & British). This beautiful city is now an amalgamation of many cultures.  

The beautiful backwaters of Kerala is a network of canals, rivers & lakes. It is a major ecosystem and supports the livelihood of those living along its shores. This idyllic paradise is best explored on a traditional houseboat (full service floating hotels, some of which were once used as rice barges).  

Thekkady is best known for its spice plantations. Cardamom, pepper, nutmeg, clove, cinnamon are major spices grown here. Tea & rubber plantations are also common. The Periyar wildlife park is also a major attraction here.

Munnar is best described as "tea country". This hill station with its undulating tea gardens makes for a leisurely retreat. 

It is said, India lives in its villages. What better way to know a place than to visit its villages. Take a walk through a local village and learn about the socio-economic fabric and culture of Kerala.

Kerala is known for its many cuisines. With its maritime trading history, the cuisine of Kerala has been influenced by its visitors. The Malabar cuisine and the Syrian-Christian cuisine are famous. A trip to Kerala is not complete without tasting its cuisine.